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Hey Rusty, I'm starting to do my research on Texas Salsa ............

General Ray

New member
If Bubba closes the Mill this year between Christmas and New Years I will be heading to Arizona to visit family for the first time in many years :)

Last time I went through Texas I picked up some great Salsa ten years ago, I just can't remember which ones, can ya give me any tips on great Texas Salsa, I remember a black bean Salsa that was the best I've ever had. I'm gonna ask Kelley also, I know I can order it on line but if I'm gonna be passing by might as well save a few bucks on the shipping. I plan to spend at least two hundred bucks on Texas Salsa, there's so many out there, here's just some of them, thanks cowboy :thumbup:
 
They're like opinions, every body's got one and they think its the best. Many consider the hotter the better, but I lean toward flavor instead of heat. I'm too old to continue to try to prove my manhood by scorching my mouth and insides. I usually stick with "Pace" because it's what my wife can handle and has a pretty good flavor, but I like my own concoction better. I got it from a friend and it's supposed to be a variation of the "King Ranch" salsa.:hot:
 
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