Leanna tags her first buck this morning

[Vernon in Virginia~Formerly Alaska]

[size=large] She got it about 7:30 this morning with a 270. By 9 am it was skinned and quartered. I bought a Cabelas meat grinder off ebay the other day and we'll put it to use when it gets here. Yea Lee! [/size]
[attachment 146572 Leesbuck2.jpg]

 

[The Mountain Man]

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[RustyNTX]

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[Craig in Alabama]

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[Vernon in Virginia~Formerly Alaska]

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[Brandy[Ma.]]

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[Brian(upstateNY)]

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[therick]

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[Ed SW Fla]

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[Ed SW Fla]

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[Magyar]

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[General Ray]

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[Randy (KY)]

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[deathwind1]

Now go and get some Red for every one in the family---Don't just say Really Should--DO IT ! ! ! I am not afraid of getting shot in the woods BUT I Still Wear Red Wherever I go in the woods---That way if I am going to get get shot They Have A Better Target !

 

[Vernon in Virginia~Formerly Alaska]

[attachment 146665 ghillie_blaze_web_photo_607s.jpg]

 

[charlie (ky)]

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[charlie (ky)]

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[Vernon in Virginia~Formerly Alaska]

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[deathwind1]

I always add either Cow or Pork Suett to any deer that I made into hamburger because if you don't you will have Extremly Dry Deer Meat---It will Improve the flavor A Lot--- But You Will Not loose the Deer Taste---I would say to put in 10-15 (%) Suett; What do you think Charlie is that how much (%) you put in the Hamburger

 

[cyberdan (SoCA)]

she is away at college, in a dorm. (only 13 miles from home though) She called me up last week and wanted me to drive up to her dorm and kill a SPIDER she just saw. When she was younger it didn't bother her to wrap a snake around her neck.