:yikes:CAJUN SHRIMP GUMBO:crazy:& CORNBREAD

[SEMPERFI61]

ALL YOU GUYS OUT THERE IN THAT COLD WEATHER COUNTRY,SURE WISH YOU WERE HERE WITH ME.JUSTMADE MY SPECIAL CAJUN SHRIMP GUMBO WITH HOMEMADE CORN-BREAD.THE ONLY THING THAT COMES CLOSE TO THIS IS MY OWN "DEER-CAMP-CHILI-WITH MY OWN CORN-BREAD!!MAN,OH,MAN THATS REAL EATING FOR YOU TOUGH GUYS!WHEN WE GET TO THE OTHER SIDE I WILL COOK YOU UP SOME TEXAS DEER CAMP CHILI THAT WILL MAKE YOU WANT TO DANCE!

NOW,COMES THE TOUGH PART I HAVE TO GO AND GET ME A BIG BOWL OF GUMBO AND A CUP OF THAT COWBOY CAMPFIRE COFFEE.WHEE,MERCY SAKE,CAN'T STAND IT ANY LONGER.HAPPY TRAILS TO YOU UNTIL WE MEET AGAIN!

 

[VT Dave]

My Momma from LA used to make a killer crawdad gumbo. Sure wish I had some of that now! Every spring, my aunt used to send up a cooler full of live crawdads. We either had a crawdad boil or put em into gumbo. Mom also made some outstanding chili too. She used to used shredded chicken and pork in her chili!

 

[Mike Chgo area]

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[Paul(NWO)]

first taste that I ever had. That was some good eatin'. As far as chili goes my dad was a meat and taters man so we weren't exposed to many gourmet foods. I used to be able to eat hot 'n' spicy but I've had to back off. Ham and beans over homemade cornbread with chopped onions is a surefire winner around here. My wife is a good cook and I like almost anything homemade she makes.
HH (happy hunting) and happy eatin'.

 

[MI$$OURI BETTY]

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[Mike from MI "Iron Brigade"]

our cajun buddy Henry would love it! Sounds good to me too!

 

[Wisconsin Pete]

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